All cakes are made to order and freshly home made. I never compromise on quality, I make sure your cake looks fantastic as well as tasting delicious. All cakes are made using quality ingredients such as free range eggs, real butter, extracts and 100% pure cocoa powder and chocolate with a minimum 50% cocoa solids to ensure for the best possible flavour.
Food allergies and intolerances - please be aware that the cakes are made in a kitchen that contains gluten, wheat, dairy and there maybe traces of nuts.
Time, effort and love is put into every cake i make.... just as they deserve!
There is a wide range of delicious flavours on offer. Please feel free to choose different flavour for each tier.
Whiteberry Swirl - Vanilla sponge layered with raspberry conserve and white chocolate and raspberry buttercream
Banoffee - Banana sponge with caramel buttercream
Daffodil Delight - Lemon sponge layered with tangy lemon curd and lemon buttercream
Moonglow - Chocolate sponge, cherry conserve with white chocolate buttercream